Recipe of Favorite Mung Dal Halwa

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We hope you got insight from reading it, now let's go back to mung dal halwa recipe. You can cook mung dal halwa using 7 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to make Mung Dal Halwa:

1. Take 1 cup of munh dal soaked Overnight.
2. Prepare 1 tbsp of semolina.
3. Get 1 cup of malai.
4. Take 3 cup of milk.
5. You need 1 cup of Water.
6. Take As needed of chopped dry fruuits.
7. Use 1/1/2 cup of ghee.

Steps to make Mung Dal Halwa:

1. First grind moong dal, fine paste..
2. Heat ghee in a wok, roast semolina 1 minute, then add grind dal and roast it on medium low flame..
3. Keep stirring at low flame..
4. When dal roast well till light brown, add warm milk and water and malai..
5. When halva will thick, add sugar to taste and chopped dry fruits..
6. Cooked it for 2..3 minute..
7. Take bowl add halwa, garnish with chopped dry fruits and serve hot..

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