Recipe of Any-night-of-the-week Mustard fish curry #mycookbook

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We hope you got insight from reading it, now let's go back to mustard fish curry #mycookbook recipe. To make mustard fish curry #mycookbook you need 12 ingredients and 2 steps. Here is how you achieve it.

The ingredients needed to cook Mustard fish curry #mycookbook:

1. Use 3 pieces of rohu fish (any fish).
2. Get 1 of large onion.
3. Get 3 cloves of garlic.
4. Take 1 tbsp of tomato paste.
5. Take 2 tbsp of mustard.
6. Use 1/2 tsp of honey.
7. Prepare 1 tsp of turmeric powder.
8. Provide 1 tsp of red chilli powder.
9. Provide 2 tbsp of cooking oil.
10. Prepare to taste of Salt.
11. Prepare of Fresh 3-5 green chillies (optional).
12. You need of Fresh coriander to garnish.

Instructions to make Mustard fish curry #mycookbook:

1. In a frying pan pour oil. When it’s bit hot add chopped onions & garlic. Sauté them for 2 minutes on medium to high flame. Add Salt, turmeric & red chilli powder. Stir them with little amount of water..
2. Now add tomato paste & mustard. Cook them for few minutes on medium heat. Add the fishes. Gently rub the spices on them. Now cover with lid and cook for 10 to 15 minutes on medium to low flame. In between check the fishes and add water if needed. Add honey. At the end add some fresh green chillies. But it’s optional. Then garnish with fresh chopped coriander. Serve with rice😊.

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