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Simple Way to Prepare Super Quick Homemade Mushroom Gravy

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Mushroom Gravy

Before you jump to Mushroom Gravy recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.

You already understand that, to achieve true health, your diet needs to be well balanced and nutritious and you need to get a good amount of exercise. Sadly, there isn't always enough time or energy for us to really do the things we need to do. Going to the gym isn't something people decide to do when they get off from work. We want a tasty, greasy burger, not an equally scrumptious salad (unless we’re vegetarians). The good news is that making healthy choices doesn’t have to be irritating. If you are persistent you'll get all of the activity and healthy food choices you need. Here are some ideas to be as healthful as possible.

Consider the stairs. Stroll up the stairs to where you live or work as an alternative to using the elevator. Obviously this isn’t as possible if you work on the 25th floor of a high rise, but if you work on the fourth, climbing the stairs is a excellent way to get some exercise in. Even if you do live or work on one of the upper floors, you can still get off of the elevator first and climb up the stairs the rest of the way. So many people pick the elevator over climbing even a single flight of stairs. Even if you only have one flight to climb, climbing up and down it during the day is a great way to get extra exercise.

There are plenty of things you can go after to become healthy. Extensive gym visits and narrowly defined diets are not always the solution. You can do little things every day to improve upon your health and lose weight. Being clever when you choose your food and activities is where it begins. Wanting to get in as much physical activity as possible is another. Don't overlook that health isn't only about just how much you weigh. It’s about making your body as sturdy as it can be.

We hope you got benefit from reading it, now let's go back to mushroom gravy recipe. You can cook mushroom gravy using 17 ingredients and 13 steps. Here is how you achieve that.

The ingredients needed to cook Mushroom Gravy:

  1. Provide 200 gm of Mushroom.
  2. Prepare 2 of medium sized tomatoes.
  3. Prepare 2 of medium sized onions.
  4. You need 2 of green chillies.
  5. Use 2 tsp of Curry leaves.
  6. Use 2 tsp of chopped coriander leaves.
  7. Provide 2 of Elachi/Cardamom.
  8. Use 2 of Pattai/Cinnamon stick.
  9. Take 1/2 tsp of Jeera/Cumin seeds.
  10. Get 1/2 tsp of Turmeric powder.
  11. Provide 1 tsp of red chilli powder.
  12. Take 1 tsp of Coriander powder.
  13. Use 1 tsp of Garam Masala.
  14. Provide 1 tsp of Ginger-Garlic paste.
  15. Prepare 3 tbsp of Oil.
  16. You need as needed of Water.
  17. You need to taste of Salt.

Steps to make Mushroom Gravy:

  1. First chop onions, tomatoes, chillies, coriander leaves, green chillies and take few curry leaves.
  2. Now take equal proportions of ginger and garlic for ginger garlic paste. Peel the skin of ginger and garlic. Use a mortor to make it into a paste(You can also use a mixer to make it into a paste).
  3. After completing all of this, chop the mushroom as shown in the picture and put it into a bowl containing water(This avoids the mushroom from darkening).
  4. Now add 3 tbsp of oil to a kadai or pan followed by adding 2 cardamom, 2 cinnamon sticks and 1/2 tsp cumin seeds. Give it a nice mix..
  5. Then add the chopped onions, green chillies and curry leaves all at a time..
  6. Saute all of it until the onion turns golden brown, then add ginger garlic paste,turmeric powder, chilli powder, garam masala and coriander powder..
  7. Saute this until the raw smell of ginger garlic paste and the masalas is gone.
  8. Now add the chopped tomatoes and a little water.
  9. Saute it until the tomatoes are cooked(i.e, when the oil separates from the gravy). Now add the required amount of salt for the gravy.
  10. Now remove the soaked mushroom from water and add it to the gravy and cook it for at least 3 or 4 mins.
  11. After 3 or 4mins, you will see water coming out from the mushroom. If you are okay with the consistency of the gravy, cook it for another 8 or 9mins.(I didn't add extra water, as I was okay with the shown consistency).
  12. If not, add required amount of water and cook it for the same stipulated time. After this add the chopped coriander leaves and switch off the stove..
  13. Your yummy,tasty and a non- vegetarian like Mushroom gravy is ready.

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