Steps to Prepare Favorite Sultana and Cashew Nut Granola

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Before you jump to Sultana and Cashew Nut Granola recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Could save you Cash.

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We hope you got benefit from reading it, now let's go back to sultana and cashew nut granola recipe. To cook sultana and cashew nut granola you only need 6 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to cook Sultana and Cashew Nut Granola:

1. Use 115 ml of coconut oil.
2. Take 115 ml of honey.
3. Use 50 g of brown sugar.
4. Take 450 g of gluten free oats.
5. Prepare 135 g of cashew nuts.
6. You need 135 g of sultanas.

Steps to make Sultana and Cashew Nut Granola:

1. Preheat the oven to 160 oC Place the coconut oil, honey and brown sugar in a saucepan Heat gently until melted and well combined.
2. Place the oats and cashew nuts in a large bowl Pour over the coconut oil mixture and stir until all the oats are well coated Spread out across a couple of lined baking sheets.
3. Bake for 30 minutes, stirring the oats halfway through cooking Allow to cool then stir through the sultanas Store in an airtight container.

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