Easiest Way to Make Speedy Mung Dal Halwa

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We hope you got benefit from reading it, now let's go back to mung dal halwa recipe. To make mung dal halwa you need 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to prepare Mung Dal Halwa:

1. You need 1/2 cup of mung dal.
2. Prepare 1 cup of grinded dal.
3. Prepare 1/2 cup of milk.
4. Prepare 1/2 cup of sugar.
5. Take 1 cup of ghee.
6. You need 4 of Elaichi powder.
7. Prepare 10 of almonds chopped.
8. Provide 10 of cashew nut chopped.
9. You need as needed of Water.

Instructions to make Mung Dal Halwa:

1. Soak the mung dal for 4 hours..
2. Grind the dal with little water..
3. Take a nonstick pan,add half ghee in it..
4. Add dal paste in ghee.... Roast it till golden brown on medium brown..
5. Now add milk and sugar in it and stir continue till thick. If needed add lil water..
6. Add elaichi powder and dryfruits in it..
7. Roast it for 5 minute than off the flame..
8. Mung dal halva is ready to eat..

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