Easiest Way to Prepare Homemade Amagwinya(Fat cakes)

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Before you jump to Amagwinya(Fat cakes) recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Saving Money Inside the Kitchen.

It was not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the surroundings. That has fully changed now, since we all seem to have an awareness that the planet is having problems, and we all have a part to play in fixing it. According to the specialists, to clean up the natural environment we are all going to have to make some improvements. Each and every family must start making changes that are environmentally friendly and they should do this soon. Here are a number of tips that can help you save energy, for the most part by making your kitchen more green.

Maybe the food isn't quite as good when cooked in the microwave, nevertheless it will save you money to use it over your oven. Possibly the realization that an oven makes use of 75% more energy will motivate you to use the microwave more. When compared with your stove, you can make boiled water and also steamed vegetables faster, and use quite a bit less energy, by using countertop appliances. You might think that you save energy by washing your dishes by hand, nonetheless that is certainly not true. A dishwasher is specifically economical when it's full before a cycle is started. Don't dry the dishes with heat, make use of the cool dry or air dry functions to increase the money you save.

The kitchen alone gives you many small methods by which energy and money can be saved. It is reasonably easy to live green, all things considered. It's concerning being practical, usually.

We hope you got benefit from reading it, now let's go back to amagwinya(fat cakes) recipe. To cook amagwinya(fat cakes) you only need 6 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to make Amagwinya(Fat cakes):

1. Provide 6 cups of flour.
2. Use 1 sachet of yeast.
3. Prepare Pinch of salt.
4. Provide 1/2 cup of sugar.
5. You need of Luke warm water.
6. Get of Oil for frying.

Instructions to make Amagwinya(Fat cakes):

1. Sift all the dry ingredients in a bowl.
2. Add water bit by bit and mix until all the ingredients have combined (the dough must not be too wet).
3. Leave the mixture in a warm place for the dough to rise or double in size.
4. Cut the dough into your desired size or shape and fry until golden brown.
5. Serve with your desired filling (mince,French, etc).

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