How to Prepare Any-night-of-the-week Beef Shoulder steaks with veggies
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We hope you got insight from reading it, now let's go back to beef shoulder steaks with veggies recipe. To make beef shoulder steaks with veggies you need 7 ingredients and 11 steps. Here is how you achieve that.
The ingredients needed to cook Beef Shoulder steaks with veggies:
- Prepare of Beef or lamb shoulder.
- Use of Olive oil.
- Use of Salt.
- Provide of Pepper.
- Get 2 of sweet potatoes.
- Prepare 3 of small carrots.
- Prepare 1 head of broccoli.
Instructions to make Beef Shoulder steaks with veggies:
- Cut meet into 2 centimetre steaks.
- Pound steak in a plastic bag..
- Add salt, pepper, and olive oil to the steaks..
- Peal and cut the sweet potatoes and carrots into large chunks..
- Cut broccoli into individual florets.
- Steam sweet potato and carrots for about 5 minutes..
- After about 5 minutes, when you feel softness with the carrots, add broccoli. Cook for 5 more minutes..
- Place large frypan on medium high heat..
- Add minced garlic..
- Add steaks and cook until brown on the outside, about 5 minutes..
- Turn heat to low, cover and cook for 3 more minutes..
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