Simple Way to Make Award-winning Sabut moong idli

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We hope you got insight from reading it, now let's go back to sabut moong idli recipe. You can have sabut moong idli using 4 ingredients and 3 steps. Here is how you achieve that.

The ingredients needed to make Sabut moong idli:

1. Use 1/2 cup of sabut moong / whole green moong.
2. Take 1/4 cup of urad daal / black gram.
3. Prepare 1 tspoon of methi / fenugreek.
4. You need to taste of Salt.

Steps to make Sabut moong idli:

1. Soak moong, udad dal+methi for four hours.
2. Gring seperately and mix. Allow to ferment overnight.
3. Grease idli plate, fill with batter and steam cook for ten minutes and serve..

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