Step-by-Step Guide to Make Homemade South Indian Green Beans - vegan

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Before you jump to South Indian Green Beans - vegan recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Lowering costs Inside the Kitchen.

Until fairly recently anyone who expressed concern about the destruction of the environment raised skeptical eyebrows. That's a thing of the past now, with all people being aware of the problems besetting the planet and also the shared burden we have for turning things around. According to the industry experts, to clean up the natural environment we are all going to have to make some improvements. These types of modifications need to start occurring, and each individual family needs to become more environmentally friendly. Keep reading for some approaches to go green and save energy, generally in the kitchen.

Let us begin with something quite simple, changing the particular light bulbs. Of course you shouldn't confine this to merely the kitchen area. The normal light bulbs are the incandescent type, which really should be replaced with compact fluorescent lightbulbs, which save energy. Although costing a little more initially, these types of bulbs last as long as ten of the traditional type as well as using a lot less energy. Utilizing these types of longer-lasting lightbulbs has the benefit that many fewer lightbulbs make it into landfills. You also have to get the habit of turning off the lights when there is nobody in a place. In the kitchen is where you'll regularly find members of a family, and often the lights may not be turned off until the last person goes to bed. Of course this also happens in some other rooms, not just the kitchen. Make a habit of having the lights on only when they are necessary, and you'll be amazed at the amount of electricity you save.

As you can see, there are lots of little things that you can do to save energy, and save money, in the kitchen alone. Green living is not really that difficult. Mostly, all it will take is a little common sense.

We hope you got insight from reading it, now let's go back to south indian green beans - vegan recipe. To make south indian green beans - vegan you need 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to cook South Indian Green Beans - vegan:

1. Prepare 1 cup of / 150g green bean, chopped into 2-3cm long pieces.
2. Get 1 tbsp of coconut oil.
3. Use 1 tsp of mustard seeds.
4. Use 1 tsp of ground ginger.
5. Provide 1/2 tsp of turmeric.
6. Use 2 tsp of ground cumin.
7. Provide 2 tsp of ground coriander.
8. You need 1/2 can of coconut milk, light.
9. Get 1-2 tbsp of creamed coconut, grated - optional.
10. Get pinch of salt.
11. Provide 2 of curry leaves.

Instructions to make South Indian Green Beans - vegan:

1. Heat the oil in a large saucepan on medium heat..
2. Add mustard seeds..
3. When they begin to pop, add all the spices. Saute for 1-2 minutes..
4. Add coconut milk and grated coconut if using. Add the salt. Simmer for a couple of minutes til the sauce thickens..
5. Add the beans. Cover and cook for 5-7 minutes until the beans are cooked but still have a bit of crunch..
6. Serve as a side dish or with basmati rice for a simple meal. Enjoy!.

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