Step-by-Step Guide to Make Speedy Grilled fruits with light custard and crushed nuts

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We hope you got insight from reading it, now let's go back to grilled fruits with light custard and crushed nuts recipe. To make grilled fruits with light custard and crushed nuts you need 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to prepare Grilled fruits with light custard and crushed nuts:

1. Prepare 2 of small peaches.
2. Use 1 of red apple.
3. You need 1 of nectarine.
4. Get 150 ml of almond milk.
5. Provide 3 of egg yolks.
6. Use 3 tbsp of honey.
7. Take 1 tsp of cinnamon.
8. Use 1 tsp of vanilla extract.
9. Use 10 g of pistachio nuts.
10. Get 10 g of almonds.
11. Prepare of Mint leaves for decoration (optional).

Steps to make Grilled fruits with light custard and crushed nuts:

1. Pour the almond milk into small pot and add vanilla extract and honey to it. Bring it to the boil gently. Take off the heat. Whisk the egg yolks in..
2. Bring it back on the very low heat and keep stirring with the spoon. If sauce stays on the spoon take it off the heat. Pass it thru the sieve and keep it in the bowl on the side..
3. Prep the fruits taking the stones out of nectarine and peaches. Use a small knife to cut thru around the stone and twist the fruit. Cut the apple in four cutting the core out. Crush the nuts down into smaller pieces..
4. In a small bowl heat up (microwave for 3 - 4 sec) 1 tbsp of honey and mix it with the cinnamon. Brush the honey onto the surface of the fruits..
5. On the preheated BBQ (medium heat) grill fruits from both sides until become soft. Keep the lid closed down as much as possible. This will help to cook the fruits faster..
6. When plating up the fruits drizzle them with the custard and sprinkle with the crushed nuts. Use mint leaves for decoration and another flavour (optional).

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