Steps to Make Speedy Dal mung

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We hope you got benefit from reading it, now let's go back to dal mung recipe. You can have dal mung using 15 ingredients and 2 steps. Here is how you achieve that.

The ingredients needed to prepare Dal mung:

1. Use 1/2 cup of chana dal.
2. Provide 1/2 cup of moong.
3. Provide as per taste of Salt.
4. Prepare 1/2 tsp of turmeric powder.
5. Get 3/4 tsp of aamchur powder.
6. Prepare 1/2 tsp of red chilli powder.
7. Get 1 of chopped onion.
8. You need 1/2 tsp of chaat masala.
9. You need For of Tadka--.
10. Use as required of Oil.
11. Take 1 tsp of cumin seeds.
12. Prepare pinch of asafoetida.
13. Prepare 2-3 of garlic cloves.
14. Prepare 1 of green chilli.
15. Use 3-4 of curry leaves.

Steps to make Dal mung:

1. Soaked dal 5-6 hours.after that add salt and turmeric powder than boil it and give 2 whistles and 5-7 mins keep it on slow gas..
2. After that spread onion on top and all masala than in one pan add oil garlic it’s optional than cumin, asafoetida curry leaves, green chilli, once all crackle nicely than add and garnish with coriander and served with onion paratha/bread and green chutney also..

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