Recipe of Ultimate Chicken Noodle Soup

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Before you jump to Chicken Noodle Soup recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.

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We hope you got benefit from reading it, now let's go back to chicken noodle soup recipe. You can cook chicken noodle soup using 10 ingredients and 5 steps. Here is how you do it.

The ingredients needed to make Chicken Noodle Soup:

1. Get 500 gm of Chicken thighs.
2. Get 500 gm of Carrot ,  sliced.
3. You need 1/2 of Celery ,  chopped.
4. Get 1 of Onion ,  peeled but left whole.
5. Use 3 cloves of Garlic.
6. Take A few sprigs of Parsley.
7. Provide 1.75 litres of Chicken stock.
8. Get of Salt pepper &.
9. Provide 100 gm of Noodles Thin.
10. Take of Dill Chopped fresh leaves   to garnish (optional).

Instructions to make Chicken Noodle Soup:

1. Put the chicken thighs in to a large sauce pan with the carrots, celery, onion, garlic and parsely. Pour in the stock and bring to a boil. With a spoon, skim off the foam that rises to the top of the pan..
2. Lower the heat and season with salt & pepper. Cover and simmer gently for 30 minutes..
3. Remove any fat from the surface of the soup. Lift out the parsely, onion and chicken. Discard the parsely, chop the onion and shred the chicken meat..
4. Break the noodles in to pieces and drop them in to the soup. Bring to a boil, cover and simmer for about 10 minutes..
5. Add back the onion and chicken to the soup. Heat through and taste for seasoning. Serve hot, garnished with dill leaves..

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