Step-by-Step Guide to Make Homemade Lasanga

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Before you jump to Lasanga recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Can save you Money.

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The kitchen by itself offers you many small methods by which energy and money can be saved. Green living is actually something we can all accomplish, without difficulty. Typically, all it takes is a little bit of common sense.

We hope you got benefit from reading it, now let's go back to lasanga recipe. You can cook lasanga using 19 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Lasanga:

1. Get 1/2 of Bell pepper.
2. You need 1/2 of Capsicum.
3. Prepare 1 of Carrot.
4. Get 1 of tspn maida / plain flour.
5. Take 1 of tspn Italian seasoning.
6. Use 1 of tspn Basil.
7. You need of As per taste Salt.
8. Use 1/2 of tspn Black pepper.
9. You need 1/2 of Mozrella cheese.
10. Use 1 of Amul cheese.
11. Provide 10 of Olive-.
12. You need 1 Cup of Tomato puree.
13. Get 5 of Chopped Garlic.
14. Get 1 of Chopped Onion.
15. Get 1 cup of Milk.
16. Get 2 tbspn of Oil.
17. Take 2 tbspn of Butter.
18. Take 2 of Lasanga sheet.
19. Use 1/2 cup of Sweet Corn.

Steps to make Lasanga:

1. Firstly make tomato red sauce. Heat one tbspn oil and one tbspn butter add garlic then add black pepper and then Italian seasoning. Add tomato puree saute till then thick add salt. Red sauce is ready..
2. Heat oil and butter add maida roast it add salt,black pepper and then milk mix with whisker add cheese mix well till then thick.White sauce is ready..
3. Heat oil add garlic,onion, carrot, capsicum, bell pepper,corn saute for two minutes. Spread salt, blackpepper mix well. Mix veg.is ready..
4. Take glass Bowl spread butter put red sauce then lasinia sheet, veggies, then white sauce put grated mozrella chesse. Repeat this procedure. Put olives on top.Pre heat microwave 180 degree then bake 35 minutes. Yummy Lasagna is ready.

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