Easiest Way to Prepare Ultimate Baked potatoes marinated with yoghurt and spices

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Before you jump to Baked potatoes marinated with yoghurt and spices recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Lowering costs Within the Kitchen.

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The kitchen on its own gives you many small ways by which energy and money can be saved. Natural living is something we can all perform, without difficulty. Largely, all it requires is a little common sense.

We hope you got benefit from reading it, now let's go back to baked potatoes marinated with yoghurt and spices recipe. You can have baked potatoes marinated with yoghurt and spices using 23 ingredients and 7 steps. Here is how you do that.

The ingredients needed to make Baked potatoes marinated with yoghurt and spices:

1. Get For of filling:.
2. Get 1/2 cup of Cottage cheese.
3. You need as required of Coriander leaves.
4. Provide to taste of Salt.
5. Take 1 tsp of Red chilli powder.
6. Take 1 tsp of coriander powder.
7. Get 1 tbsp of mozzarella cheese.
8. You need 1 tsp of black pepper powder.
9. Prepare 1 tsp of oregano.
10. Use For of Potato crust:.
11. Get 7 of semi boiled potatoes.
12. You need For of Yoghurt marinate:.
13. Prepare 1/2 cup of thick hung yoghurt.
14. You need 1 tsp of red chilli powder.
15. Use 1 tsp of coriander powder.
16. Get 1 tsp of garam masala.
17. You need 1 tsp of tandoori masala.
18. You need 1 tsp of lemon juice.
19. Get 1 tsp of chat masala.
20. You need to taste of Black salt.
21. Get 1 tsp of roasted cumin powder.
22. Get 1 tbsp of oil.
23. Prepare 1 tbsp of roasted besan.

Steps to make Baked potatoes marinated with yoghurt and spices:

1. Semi boil potatoes, cool them completely peel and cut in half. Scope the centre and arrange them on a tray..
2. Prepare the marinate by mixing all the ingredients in a large bowl. Keep in fridge..
3. Prepare the filling by mixing all the ingredients along with the scooped part of the potatoes..
4. Now stuff the potatoes with filling..
5. Wrap these stuffed potatoes with the marinate and keep in fridge either overnight or for 4-5 hrs..
6. Now sprinkle these potatoes with mozzarella cheese on top and grill these potatoes in a pre heated griller at 180 degree C for 20 min or until crisp and golden..
7. Serve hot with ketchup..

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