Simple Way to Make Award-winning Rolled Omelette with Dried Green Nori Flakes and Salmon Flakes For Lunch Boxes
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Before you jump to Rolled Omelette with Dried Green Nori Flakes and Salmon Flakes For Lunch Boxes recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Can save you Money.
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The kitchen alone provides you with many small methods by which energy and money can be saved. It is pretty easy to live green, of course. A lot of it really is basically using common sense.
We hope you got benefit from reading it, now let's go back to rolled omelette with dried green nori flakes and salmon flakes for lunch boxes recipe. To make rolled omelette with dried green nori flakes and salmon flakes for lunch boxes you need 5 ingredients and 3 steps. Here is how you do it.
The ingredients needed to cook Rolled Omelette with Dried Green Nori Flakes and Salmon Flakes For Lunch Boxes:
- Prepare 1 of Egg.
- You need 1 tsp of Salmon flakes (you can use the store-bought kind).
- Provide 1/2 tsp of or more Aonori.
- Provide 1/2 tsp of or more Sugar.
- Provide 1 dash of Vegetable oil.
Instructions to make Rolled Omelette with Dried Green Nori Flakes and Salmon Flakes For Lunch Boxes:
- Mix the egg, aonori, salmon flakes and sugar well..
- Heat a pan with vegetable oil, pour 1 and roll it up for 2 or 3 times..
- It is easier to cut the omelette once it cools. These are good for lunch boxes, too..
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