Simple Way to Prepare Speedy Cabbage poriyal

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Before you jump to Cabbage poriyal recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Will Save You Dollars.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the ecosystem. Those days are over, and it appears we all recognize our role in stopping and perhaps reversing the damage being done to our planet. Unless everyone begins to start living much more eco-friendly we won't be able to resolve the problems of the environment. These types of adjustments need to start occurring, and each individual family needs to become more environmentally friendly. The kitchen is a good starting point saving energy by going more green.

Probably the food is not quite as good when cooked in the microwave, however it will save you money to use it over your oven. Maybe the realization that an oven utilizes 75% more energy will encourage you to use the microwave more. When it pertains to boiling water and steaming vegetables, you can save a great deal of electricity and do the job faster with countertop appliances rather than a stove. Many men and women incorrectly believe that doing the dishes by hand uses a lesser amount of energy than a dishwasher. You get the greatest energy savings by totally loading the dishwasher just before commencing a wash cycle. By cool drying or air drying the dishes as opposed to heat drying them, you can raise the amount of money you save.

The kitchen on its own gives you many small means by which energy and money can be saved. Eco-friendly living is not that tough. Typically, all it requires is a little common sense.

We hope you got benefit from reading it, now let's go back to cabbage poriyal recipe. To cook cabbage poriyal you only need 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to cook Cabbage poriyal:

1. Use 1 of medium Cabbage.
2. Prepare 1 tbsp of chana dal.
3. Use 1 tsp of urad dal(washed).
4. Take 1 tsp of mustard seed.
5. Get 1 tbsp of oil.
6. Use 2 of curry leaves spring.
7. You need 1 of green chillies.
8. Use 1 pinch of turmeric powder.
9. Prepare 3 tbsp of cocount greated.
10. Provide to taste of Salt.
11. Get 1/2 bunch of Corinder.

Steps to make Cabbage poriyal:

1. Shred the Cabbage very finely. Chop the green chilli.wash corinder and chop very finely..
2. Heat a oil in a pan and add mustard seeds, chana dal, urad dal one after another..
3. Add mustard seed crackle, add curry leaves, add Cabbage and green chillies to it. Stir and keep it covered at medium flame for a minute.add tumeric powder and salt stir and keep covered at another minute..
4. Add the greated coconut mix it. Add coriander leaves mix well. Serve hot..

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