Recipe of Homemade Vegetable Brown Poha – Healthy Breakfast

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Before you jump to Vegetable Brown Poha – Healthy Breakfast recipe, you may want to read this short interesting healthy tips about Methods To Live Green Plus Spend less Money In The Kitchen.

Remember when the only men and women who cared about the ecosystem were tree huggers as well as hippies? That has completely changed now, since we all seem to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. According to the industry experts, to clean up the surroundings we are all going to have to make some improvements. Each and every family ought to start creating changes that are environmentally friendly and they should do this soon. Continue reading for some methods to go green and save energy, mainly in the kitchen.

Changing light bulbs is definitely as good an area to begin with as any. Do this for your house, not just the kitchen. The normal light bulbs are the incandescent type, which really should be replaced with compact fluorescent lightbulbs, which save energy. Although costing a little more in the beginning, these types of bulbs last as long as ten of the traditional type as well as using a lot less energy. Changing the light bulbs would keep plenty of bulbs out of the landfills, which is good. Along with different light bulbs, you should learn to leave the lights off if they are not needed. In the kitchen is where you'll regularly come across members of a family, and often the lights may not be turned off until the last person goes to bed. And it's not confined to the kitchen, it goes on in other parts of the house at the same time. Try keeping the lights off until you absolutely need them, and notice exactly how much electricity you can save.

From the above it should be obvious that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Green living is definitely something we can all accomplish, without difficulty. Typically, all it will take is a little common sense.

We hope you got benefit from reading it, now let's go back to vegetable brown poha – healthy breakfast recipe. You can cook vegetable brown poha – healthy breakfast using 13 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to cook Vegetable Brown Poha – Healthy Breakfast:

1. Take 1 cup of Brown Poha.
2. Use 3/4 cup of Finely chopped Vegetables.
3. Provide 1 cup of (Carrot, beetroot, beans, capsicum).
4. Use 1/2 cup of Peas.
5. You need 2 of Finely chopped onion.
6. Provide 1 of Finely chopped green chilli.
7. Get 1/2 tsp of Mustard seeds.
8. Provide 7 of Curry leaves.
9. Take 1/2 tsp of Turmeric powder.
10. Provide 1 tsp of Pav bhaji masala.
11. Provide 1 tbsp of Oil.
12. Prepare of Juice of one lemon.
13. Prepare to taste of Salt.

Instructions to make Vegetable Brown Poha – Healthy Breakfast:

1. Microwave finely chopped vegetables, peas with one cup of water in a microwave-safe bowl for 10 minutes on high power. After that drain it and keeps it aside. Put brown poha in a colander and wash twice. Leave poha in a colander to drain out completely. Heat oil in a nonstick pan. Add mustard seeds, curry leaves, onions and cook until onions are translucent..
2. Now add turmeric, salt, pav bhaji masala, boiled vegetables, chopped green chilies. Cook for 5 minutes on high flame. Now lower the flame and add soaked brown poha. Mix it well and cook for another 3 minutes. Switch off the flame and add lemon juice..
3. Mix them well and cover the lid. Keep aside for 5 minutes. Served hot Brown Poha with tea..

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