Steps to Prepare Super Quick Homemade Qeema Shimla Mirch (green Bell Pepper)
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Before you jump to Qeema Shimla Mirch (green Bell Pepper) recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And also Save Money In The Kitchen.
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We hope you got insight from reading it, now let's go back to qeema shimla mirch (green bell pepper) recipe. You can have qeema shimla mirch (green bell pepper) using 16 ingredients and 8 steps. Here is how you do that.
The ingredients needed to prepare Qeema Shimla Mirch (green Bell Pepper):
- Provide 250 of grm Mutton Qeema.
- Provide 2 of Shimla Mirch (green Bell pepper) cubes.
- Get 2 of small tomato chopped.
- You need 1 of onion chopped.
- You need 1 tsp of Garlic paste.
- Use 1 tsp of Ginger paste.
- Use 1 tbsp of red chilli powder.
- Take 1/4 tsp of turmeric powder.
- Get 1/2 tsp of Cumin powder (zeera).
- You need 1 tsp of coriander powder.
- Prepare 1/2 tsp of Nigella seeds.
- You need 1/2 tsp of Cumin seeds.
- You need to taste of Salt.
- You need 1/2 cup of oil.
- Prepare 3-4 of green chilli.
- Prepare leaves of Green coriander.
Steps to make Qeema Shimla Mirch (green Bell Pepper):
- Heat oil and fry oinon in handi. (You can use pan).
- Now turmeric powder, Cumin seeds and Nigella seeds add and fry for 1 minute..
- Now add ginger garlic paste and tomato and fry for 5 minutes..
- Now mince add and fry on medium heat for 10 minutes..
- Now add all spices and 1/2 cup of water and cook on medium heat for 5 minutes until mince is cooked and water dries..
- Add Bell Pepper mix it well,add in the green chilli cover the handi with a lid and let it cook on low flame for further 5 minutes..
- Sprinkle Garam Masala, coriander leaves and put it on dum for 1 minute..
- Serve hot with roti or naan..
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