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Simple Way to Make Award-winning Braai Sauce

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Braai Sauce

Before you jump to Braai Sauce recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.

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Choose water over other products. Having a soda or a cup of coffee every now and then isn’t a horrible idea. Using them for your lone source of hydration, conversely, is dumb. Choosing water instead of other beverage adds to your body's health and helps it stay hydrated. Doing this helps you cut hundreds of calories out of your diet without your having to suffer through a bunch of gross diet food. Water is often the key to successful weight loss and healthfulness.

There are all kinds of things that you can do to get wholesome. Extensive gym visits and narrowly defined diets are not always the solution. It is the little things you choose day after day that really help you with weight loss and becoming healthy. Being intelligent about the choices you make each day is a start. Getting as much exercise as possible is another factor. Remember: being healthy isn’t just about slimming down. It is more about making your body as sturdy as it can be.

We hope you got benefit from reading it, now let's go back to braai sauce recipe. You can have braai sauce using 14 ingredients and 4 steps. Here is how you do that.

The ingredients needed to prepare Braai Sauce:

  1. Prepare 3 of chopped onions.
  2. Take 4 of chopped garlic cloves.
  3. Provide of Fresh birds eye chillies (optional).
  4. Get 1 can of chopped tomatoes.
  5. Prepare Dash of chilli powder.
  6. Prepare Dash of salt to taste.
  7. You need Dash of black pepper.
  8. Prepare Dash of steak and chop spice.
  9. Get 3 tsp of Paprika.
  10. Use 2 tsp of Sugar.
  11. You need 3 tbs of tomatoe puree.
  12. Get 3 tbs of Worcestershire sauce.
  13. Prepare of Olive oil.
  14. You need Half of a cup warm water.

Steps to make Braai Sauce:

  1. Fry the onions, garlic and chillies over medium heat until golden..
  2. Add all dry ingredients and fry down the spices to release that flavour..
  3. Add remaining ingredients stiring it all together..
  4. Cook on a low heat for a further 30 minutes. Remember to keep stirring often to stop the bottom from burning..

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