Simple Way to Prepare Super Quick Homemade Use-up Ham, Shallot, Chili & Pepper Frittata

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Until fairly recently any person who portrayed concern about the destruction of the environment raised skeptical eyebrows. Those days are over, and it appears we all realize our role in stopping and conceivably reversing the damage being done to our planet. According to the specialists, to clean up the environment we are all going to have to make some adjustments. Each and every family must start creating changes that are environmentally friendly and they must do this soon. The kitchen is a good starting point saving energy by going more green.

Changing light bulbs is definitely as good a place get started on as any. Of course you shouldn't confine this to just the cooking area. You need to replace your incandescent lights by using energy-saver, compact fluorescent light bulbs. These bulbs are energy-efficient which means electricity consumption is lower, and, even though they cost a bit more to buy, will outlast an incandescent light ten times over. Changing the light bulbs would likely keep a lot of bulbs out of the landfills, which is good. It goes further than just exchanging the lights, though; turning off lights that aren't needed is actually another good thing to do. The family spends major time in the kitchen, and how typically does the kitchen light go on in the morning and is left on all day long. This additionally happens in the rest of the house, but we are trying to save money in the kitchen. Make a routine of having the lights on only when they are necessary, and you'll be astonished at the amount of electricity you save.

As you can see, there are plenty of little items that you can do to save energy, as well as save money, in the kitchen alone. It is reasonably uncomplicated to live green, of course. Typically, all it requires is a little bit of common sense.

We hope you got benefit from reading it, now let's go back to use-up ham, shallot, chili & pepper frittata recipe. You can have use-up ham, shallot, chili & pepper frittata using 12 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to cook Use-up Ham, Shallot, Chili & Pepper Frittata:

1. Take 250 g of new potatoes, skins on.
2. Take 40 g of butter.
3. Prepare 4 of banana shallots, peeled and sliced.
4. Get 4 cloves of garlic, sliced.
5. Prepare 1 of red chili with seeds, sliced.
6. Prepare 1 of red pepper, deseeded and in thin, short slices.
7. Get 6 of eggs.
8. You need 150 ml of milk.
9. Get of Salt.
10. You need of Ground black pepper.
11. Prepare 150 g of baked ham, diced.
12. Prepare 70 g of Comté cheese, grated.

Steps to make Use-up Ham, Shallot, Chili & Pepper Frittata:

1. Pre-heat oven to Gas Mark 4 or electric equivalent (Circotherm 160C)..
2. Boil the potatoes in salted water until almost cooked, allow to cool then thickly slice and set aside..
3. Use a little of the butter to lightly grease a baking dish..
4. Melt the remaining butter in a frying pan and gently fry the shallots for 4 minutes, stirring only to avoid sticking. Add the garlic, chili and pepper and stir gently but thoroughly. Cook for a further 4 minutes or until all is softened but not burnt..
5. Beat the eggs and milk together in a mixing bowl, then gently stir in the shallots, garlic, chili and pepper, add the seasoning and finally stir in the ham and cheese..
6. Layer the potatoes in the greased baking dish, then pour on the egg mixture ensuring that it is distributed evenly..
7. Cook in the pre-heated oven for 40-45 minutes and serve piping hot onto warmed plates, either on its own or with accompaniments of your choice. A light salad goes well..

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