Step-by-Step Guide to Prepare Award-winning Salt crusted leg of lamb
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We hope you got insight from reading it, now let's go back to salt crusted leg of lamb recipe. You can cook salt crusted leg of lamb using 4 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to prepare Salt crusted leg of lamb:
- Prepare 3 3/4 lb of leg of lamb bone in fat on.
- Get 1/4 cup of salt.
- Get 3/4 cup of softened margarine.
- Provide 1/4 cup of spicy mustard, Guldens is the one I used.
Steps to make Salt crusted leg of lamb:
- Get a grill hot, and preheat the oven 300° Fahrenheit..
- Coat the leg of lamb with salt put on the grill roast it. Char the fat quite a bit. Take off grill after about 30-40 minutes. Put into a roaster..
- Coat with margarine and mustard. bake in oven covered for an hour or till it your personal doneness..
- Serve hope you enjoy!.
- Serve with rice, carrots, or potatoes..
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