How to Make Favorite Tutti-frutti Sweet Bun (No yeast, No Oven)

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We hope you got benefit from reading it, now let's go back to tutti-frutti sweet bun (no yeast, no oven) recipe. You can cook tutti-frutti sweet bun (no yeast, no oven) using 11 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to prepare Tutti-frutti Sweet Bun (No yeast, No Oven):

1. You need 1 cup of maida.
2. Use 1/2 cup of curd.
3. Prepare 1 tsp of baking powder.
4. Use 1/2 tsp of baking soda.
5. You need Pinch of salt.
6. Provide 2 tbsp of powdered sugar.
7. Provide 2 tbsp of milk powder.
8. Prepare 3 tbsp of oil.
9. Use 1/2 cup of tutti-frutti.
10. Take 1 tbsp of milk + 1/2 tsp sugar mix for brushing.
11. Take 1 tsp of unsalted butter.

Instructions to make Tutti-frutti Sweet Bun (No yeast, No Oven):

1. Take a bowl sieve all dry ingredients and mix, then add oil and curd gradually and knead into a soft dough, in between u can add little oil if dough is so sticky.
2. Then grease with little oil to the bowl and place the dough and cover a plate and keep in a warm place for 20 to 30 minutes.
3. After 30 minutes u will see how the dough is fluffy, now grease your palm with oil, punch and knead again for 10 minutes.
4. Now divide the dough into 4 equal portion and add some tutti-frutti and knead well.
5. In between preheat to your pressure cooker for 10 minutes and grease your cake tin with oil.
6. Now turn round the balls between thumb and finger to make smooth balls and place the balls in the tin and keep 1/2 inch of space between the balls, add some tutti-frutti on top.
7. Brush some milk and sugar dilute over the balls,.
8. Place the tin in preheated cooker and bake for 20 to 25 minutes.
9. Remove from heat and brush little unsalted butter or oil on top and cover a wet towel for 30 minutes.
10. Now demould and enjoy your sweet buns.

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