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Recipe of Speedy Healthy No Yeast Bread Cake

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Healthy No Yeast Bread Cake

Before you jump to Healthy No Yeast Bread Cake recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Saving Money In The Kitchen.

Remember when the only men and women who cared about the ecosystem were tree huggers as well as hippies? That's a thing of the past now, with everybody being aware of the problems besetting the planet and the shared burden we have for turning things around. The experts are agreed that we are not able to change things for the better without everyone's active contribution. Each and every family should start making changes that are environmentally friendly and they should do this soon. Here are a few tips that can help you save energy, primarily by making your kitchen area more green.

A massive amount of electricity is consumed by freezers as well as refrigerators, and it's even worse if they are working inefficiently. If you're in the market for a new one, the good news is that compared with types from 10 or more years ago, they use about 60% less electrical power. The correct temperature settings for your fridge and freezer, whereby you'll be saving electrical power and optimising the preservation of food, is 37F and 0F. You can easily reduce how often the motor has to run by frequently cleaning the condenser, which will save on electricity.

From the above it really should be obvious that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Green living is definitely something we can all accomplish, without difficulty. Largely, all it requires is a little common sense.

We hope you got benefit from reading it, now let's go back to healthy no yeast bread cake recipe. You can cook healthy no yeast bread cake using 11 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to cook Healthy No Yeast Bread Cake:

  1. Use 1 cup of oats.
  2. Take 1 cup of curd.
  3. You need 1 cup of milk.
  4. You need 1/4 cup of flavourless oil.
  5. You need 1/4 cup of honey.
  6. Get 1 of egg.
  7. You need 1 1/4 cup of whole wheat flour (atta).
  8. Take 1 cup of maida(all-purpose flour).
  9. Get 2 1/4 tsp of baking powder.
  10. Use 1/4 tsp of baking soda.
  11. Take 1 1/4 tsp of salt.

Instructions to make Healthy No Yeast Bread Cake:

  1. Take a large bowl. Mix together oats, curd, milk, oil, honey and egg. Keep aside for minimum 45 minutes for the oats to hydrate..
  2. Take another large bowl. Mix together wheat flour, maida, baking powder, baking soda and salt..
  3. Gently pour the oats-curd mixture until just combined. DO NOT OVERMIX WHICH MAY RESULT IN A DENSE BREAD!.
  4. If you feel the mixture is a little dry, add ¼ cup milk more into it to make it into a better consistency..
  5. Grease a 9×5 inches bread loaf pan with butter and pour this batter..
  6. Spread it oit with a spatula(back of a spoon) and sprinkle some oats on top for decoration. Bake in pre-heated oven to 375°F or 190°C for 60 minutes or until golden brown..
  7. Alternatively incase you don't have an oven, heat a large kadhai with salt at the bottom. Place a wire stand inside, close the lid and pre-heat for 15 minutes. Open the lid and place the bread loaf pan on the wire stand. Close and cook for approximately 60-75 minutes on medium-low flame..
  8. Check the crust to be golden. Insert a toothpick to check if it is completely cooked..
  9. Once done, remove the loaf pan and let it cool completely before slicing it..
  10. You can store this at room temperature for 2 days or you can refrigerate upto 5 days. Or else you can freeze it and use it for upto 2 weeks..
  11. This tastes best with a nutella spread or a cream cheese spread.
  12. Enjoy..

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