Simple Way to Make Award-winning Beans Carrot Stir Fry – Perfect Lunch Recipe

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We hope you got insight from reading it, now let's go back to beans carrot stir fry – perfect lunch recipe recipe. You can have beans carrot stir fry – perfect lunch recipe using 13 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to prepare Beans Carrot Stir Fry – Perfect Lunch Recipe:

1. Take 1 cup of Chopped Beans.
2. Use 1 cup of Chopped Carrot.
3. Take 1 of Finely chopped onion.
4. Get 2 of Finely chopped garlic.
5. Take 1 inch of Finely chopped ginger.
6. Prepare 1 of Finely chopped green chilli.
7. Get 1 tbsp of Olive oil.
8. Use 1/2 tsp of Mustard seeds or Rai.
9. Prepare 6 of Curry leaves.
10. Use 1/2 tsp of Red chilli powder.
11. Use 1 of Coriander powder.
12. Use 1 tsp of Sabzi Masala.
13. You need to taste of Salt.

Steps to make Beans Carrot Stir Fry – Perfect Lunch Recipe:

1. Heat oil in a pan on medium heat and add mustard seeds. Allow them to sizzle. Then add curry leaves and crackle for a sec. Add chopped onion and cook for 3 minutes on medium low flame till translucent. Now add chopped garlic and ginger. Saute for 5 minutes..
2. Lower the flame and add coriander powder, red chilli powder, chopped green chilli, sabzi masala.Mix them well. Now add boiled beans and carrot and mix well. Cook on high flame for 5 minutes stir it continuously. Garnish with coriander leaves. Beans Carrot Sabze is ready to serve..
3. Tip : Put chopped beans and carrot in a microwave-safe bowl and add 1/2 cup of water. Cover it up and microwave high power for 10 mins..

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