Simple Way to Make Award-winning Steamed walnut and carrot pudding
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We hope you got benefit from reading it, now let's go back to steamed walnut and carrot pudding recipe. To cook steamed walnut and carrot pudding you only need 8 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to prepare Steamed walnut and carrot pudding:
- Get 1/2 cup of milk.
- Get 1/2 cup of condensed milk.
- Get 1/2 cup of cream.
- Provide 1/2 cup of yogurt.
- Use 1 cup of grated carrots.
- You need 1/2 of chopped walnuts.
- Provide 1 tablespoon of custard powder plus.
- Provide 1 teaspoon of caramel essence.
Instructions to make Steamed walnut and carrot pudding:
- Grease an oven proof bowl to steam. Add 2 cups of water in a steamer and bring it to boil. In a small bowl add custard powder and milk and mix it well..
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- In a bowl add milk, condensed milk, yogurt, custard powder and cream. Mix well until all incorporated. Add in grated carrots, caramel essence and walnuts and mix well. Transfer in the greased bowl and tap couple of times. Cover with foil or lid and steam for 35 to 40 minutes. Check with a toothpick. If it comes out clean its done. Turn off the gas and let it rest for 15 minutes. Once it is cold refrigerate for about 4 to 6 hours..
- Remove from the mould and garnish. I have garnished with chocolate. Can garnish with nuts.
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