Steps to Make Quick Korean-style Salad with Seaweed

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We hope you got benefit from reading it, now let's go back to korean-style salad with seaweed recipe. You can cook korean-style salad with seaweed using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Korean-style Salad with Seaweed:

1. Use 1/2 of Sunny lettuce.
2. Take 1/2 of Cucumber.
3. Use 2 table spoon of Sesame oil◎.
4. Get 1 table spoon of Soy sauce◎.
5. Provide 1 tea spoon of Grated garlic◎.
6. Provide 1/2 tea spoon of Chinese chicken soup stock◎.
7. You need of White sesame.
8. Get of Korean seaweed.

Instructions to make Korean-style Salad with Seaweed:

1. Wash the lettuce and drain well. Tear the lettuce leaves into bite sized pieces. Wash and slice the cucumber..
2. Mix all "◎" ingredients to make Korean-style dressing..
3. Place the lettuce and cucumber into a bowl and mix with the dressing. Tear Korean seaweed into small pieces and sprinkle on the salad together with sesame seeds. Enjoy!.

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