Easiest Way to Make Ultimate Home made sole fish sticks
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The ingredients needed to make Home made sole fish sticks:
- Get 5-6 of filet of sole cut in half lengthwise.
- Use 3-4 cups of cornflakes crashed.
- Use 1 cup of parsley chopped finely.
- Get 2 cups of flour.
- Use 3 of large eggs.
- Prepare 3-4 tbs of butter.
- Prepare to taste of Salt.
- Prepare to taste of Pepper.
- Prepare of Oil to cover the bottom of your skillet.
- Get of Zest from one lime.
Instructions to make Home made sole fish sticks:
- First rinse and pad dry the sole. When dry salt and pepper to your preference.
- In a big bowl add the crashed cornflakes and chopped parsley and the lime zest stir and put a side you can add some salt and pepper I do..
- Now beat the three eggs in a bowl and put a side and also put the flour in a big shallow plate.
- Now put the oil and the butter in a skillet and heat it up to medium high heat.
- Now first coat the fish in the flour than put it in the egg and finally put in to the cornflakes mixture and in to the pan cook till golden.
- Enjoy (καλή όρεξη).
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