Steps to Prepare Speedy Poori Masal
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We hope you got benefit from reading it, now let's go back to poori masal recipe. You can cook poori masal using 10 ingredients and 1 steps. Here is how you do it.
The ingredients needed to make Poori Masal:
- Get 1 of . Potato - 3 medium.
- You need 2 of . Onion - 1.
- Prepare 3 of . Tomato - 1.
- Provide 4 of . Ginger Garlic paste - 1 tsp.
- Get 5 of . Fennel seed - 1 tsp.
- You need 6 of . Turmeric powder - 1/4 tsp.
- You need 7 of . Mustard - 1/2 tsp.
- Take 8 of . Coriander - 1 tbsp chopped.
- You need 9 of . Salt - as needed.
- Get 10 of . Oil - 1 tbsp.
Instructions to make Poori Masal:
- 1. Boil potato and remove the skin keep aside. Mash this and keep aside. 2. Heat oil in kadai add mustard, fennel seeds. Once it stars splutter add onion, ginger garlic paste. Saute until raw smells goes off. 3. Add turmeric powder, enough salt. Sprinkle some water to this and add mashed potato. 4. Sim for few minutes garnish with coriander leaves and serve hot with poori..
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