Recipe of Favorite Masoor Dal OR Red lentils

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Before you jump to Masoor Dal OR Red lentils recipe, you may want to read this short interesting healthy tips about Methods To Live Green And also Save Money In The Kitchen.

Remember when the only people who cared about the environment were tree huggers along with hippies? That's a thing of the past now, with everyone being aware of the problems besetting the planet as well as the shared burden we have for turning things around. According to the experts, to clean up the environment we are all going to have to make some improvements. This must happen soon and living in ways more friendly to the environment should become a goal for every individual family. Keep reading for some methods to go green and save energy, mainly in the kitchen.

Start with changing the lights. Obviously you shouldn't confine this to merely the kitchen. You really need to replace your incandescent lights with energy-saver, compact fluorescent light bulbs. They cost a small amount more at first, but they last ten times longer, and use less electricity. One of the advantages is that for every one of these lightbulbs used, it ensures that approximately ten normal lightbulbs less will certainly end up at a landfill site. Along with different light bulbs, you need to learn to leave the lights off when they are not needed. The family spends major time in the kitchen, and how often does the kitchen light go on in the morning and is left on all day long. Obviously this also happens in some other rooms, not merely the kitchen. Do an exercise if you like; have a look at the amount of electricity you can save by turning the lights off whenever you don't need them.

The kitchen alone gives you many small ways by which energy and money can be saved. Eco-friendly living just isn't that tough. It's related to being sensible, most of the time.

We hope you got benefit from reading it, now let's go back to masoor dal or red lentils recipe. To make masoor dal or red lentils you need 10 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to make Masoor Dal OR Red lentils:

1. Take 1 cup of red lentils / masoor Dal.
2. You need 2 tsp of Oil.
3. Prepare to taste of Salt.
4. Get 1 TSP of turmeric powder.
5. Use 1 TSP of cumin and coriander powder.
6. You need 1.1 of /2 TSP red chilli powder or to your taste.
7. Use 3 cloves of garlic sliced.
8. Take 1 TSP of cumin seeds.
9. Provide 3 cups of water.
10. Provide of Fresh coriander leaves to garnish.

Instructions to make Masoor Dal OR Red lentils:

1. In a pot heat the oil on high flame and add the cumin seeds.it should brown straight away so add the garlic and reduce the heat or your garlic will burn.in a small bowl combine all the dry spices and add a little bit of water to make a paste and when your garlic is golden brown add the spice paste..
2. Cook the spices for about a minute.by adding the water to your spices it will stop it from burning.and gives it enough time to cook and lose the row taste of the spice..
3. Add the Dal/ lentils and the water and cook it covered until it's done.(If you are cooking in a pot you might need more water.You can adjust the water by adding some if it's to thick.or reduce the amount of water by cooking some more if it's to thin.) sprinkle with coriander leaves and serve hot..
4. Note:- if you have a preser cooker this Dal is done in 15 minutes.if not it will take some were between 30-45 minutes depending on the water hardness..

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